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Dishes matching “dessert”
restaurant photo$12Seasonal Dessert
Rotating dessert with island ingredients
restaurant photo$5House Dessert
Fresh dessert of the day
restaurant photo$7Homemade Dessert
Rotating selection of house-made desserts
restaurant photo$9.50Dessert
Oreo frito
restaurant photo$8House Dessert
In-house made dessert
restaurant photo$6Literary Dessert
Rotating house dessert with a literary theme
restaurant photo$18Dessert
Dolce Banana Berry Pizza
restaurant photo$10Daily Homemade Dessert
Chef's selection of a freshly prepared dessert, often featuring seasonal and high-quality ingredients. The day's offering may range from pies to cakes or specialty sweets.
★ Popular$8.79Strawberry Cheesecake
Thats a unique mix of cheesecake and strawberries. Its a delicious drink dessert.
$7.50Greek Beer Sunday's
Every day has its own unique taste! Golden Ale, 6.5% (330ml) Double-fermented beer using flower honey. Slightly sweet and fatty taste, dominated by the aromas of lemon blossoms and peaches, while the subtle bitterness highlights the strongly aromatic aftertaste. Perfect to pair with desserts.\\n
restaurant photo$2MIKES BROWNIES
A rich brownie typically featuring chocolate chips and a hint of coffee flavor, inspired by classic Mexican desserts.
restaurant photo$1Syrup
A sweet condiment, often used to enhance the flavor of desserts and breakfast items.
$7.50Chocolate Nutella
Layers of rich chocolate cake and creamy Nutella, combined to create a decadent dessert experience.
$7.40NUTELLA 13 OZ
Creamy hazelnut spread with cocoa, perfect for spreading on bread or using as a dessert topping.
NESQUIK SYRUP NET WT 22OZ
Chocolate and strawberry-flavored syrups, each in a 22 oz bottle, ideal for enhancing milk, desserts, or breakfast items.
$12.9912 oz Choco Lava (see description below)
Strawberries and cream meet warm, gooey chocolate in this lava-style dessert explosion. Perfectly sweet, melty, and impossible to resist. Topping whipped cream, chocolate sprinkles and fresh strawberry.
$16.7916 oz Choco Lava (see description below)
Strawberries and cream meet warm, gooey chocolate in this lava-style dessert explosion. Perfectly sweet, melty, and impossible to resist. Topping whipped cream, chocolate sprinkles and fresh strawberry.
$19.9920oz Choco Lava (see description below)
Strawberries and cream meet warm, gooey chocolate in this lava-style dessert explosion. Perfectly sweet, melty, and impossible to resist. Topping whipped cream, chocolate sprinkles and fresh strawberry.
$8.79Cheesecake Nutella
Thats a mix of cheesecake base with nutella spread. Its an amazing drink dessert. Include whipp topping, caramel, chocolate syrup, top of cheesecake and chocolate sprinkles.
$5.99Cameo
With Cameo Cookies, the dessert possibilities are endless. These cookies are vanilla flavored . ¿Did you know that cameos cookies are made from\\nPuerto Rico?. That’s the favorite snack of puertorrican people.
$5Baklava
Rich sweet dessert pastry made of layers of filo filled with chopped nuts.
$7.50Pistacho Nutella
Creamy pistachio-flavored dessert topped with crushed pistachios and a drizzle of Nutella.
$7.50Ponque: Vainilla
Layers of vanilla sponge cake with alternating cream, creating a balanced and sweet dessert experience.
restaurant photo$5Chessecake
Rich and creamy dessert with a velvety texture.
restaurant photo$7.50Strawberry Matcha Boba Milk Tea
Creamy milk-based strawberry matcha boba drink made with matcha powder, sweet strawberry flavor, and chewy boba pearls. Smooth, fruity, and lightly earthy with a dessert-style finish.
restaurant photo$9.95Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
restaurant photo$4.45Tres Leches
Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
restaurant photo$2MIKES BROWNIES
A rich brownie typically featuring chocolate chips and a hint of coffee flavor, inspired by classic Mexican desserts.
restaurant photo$9The Dulcinea
Signature dessert of vanilla ice cream, dulce de leche, sponge cake and a churro that melts into a tres leches