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Poached eggs and hollandaise served on homemade bread
Eggs served ranchero style with sauce
French toast made with house-baked bread
Tower of French toast with bacon
Fried chicken coated in honey glaze or BBQ sauce on sourdough with eggs and hollandaise
Grilled ribeye steak served with eggs
Sparkling mimosa with lemon and ginger
Beef wellington, a standout savory plate
