Malajunta

Corn dough empanada typically filled with melted white cheese.

Arepa stuffed with shredded chicken and gouda cheese.

Grilled steak with grilled cheese, served inside a traditional cornmeal arepa.

Arepa filled with shredded beef and shredded cheese.

Cornmeal arepa filled with tender pulled pork, white cheese, lettuce, tomatoes, and avocado.

Shredded chicken, avocado, and aioli sauce in a corn arepa.

Sweet corn pancake filled with Venezuelan cheese and topped with cream.

Habichuelas negras, tiritas de churrasco o carne mechada, arroz, maduros.

Wheat flour pastries filled with Spanish chorizo, typically includes cheese.

Corn pastry filled with seasoned ground beef, typically featuring onions and spices.

Empanada filled with tender shredded beef and melted cheese, wrapped in a crispy corn dough.

Stuffed with shredded chicken, onions, and bell peppers in a traditional Latin-American empanada.

Empanada filled with shredded chicken and white cheese.

Filled with shrimp, typically complemented by a blend of cheeses, wrapped in a corn flour dough.

Corn dough empanada typically filled with melted white cheese.

Corn flour pastry filled with shredded beef, stewed with vegetables and tomato sauce. Traditional Venezuelan-style empanada.

Twice-fried smashed green plantains topped with shredded beef, chorizo, and pork, accompanied by lettuce, tomato, white shredded cheese, ketchup, mustard, and house sauces.

Patacones topped with choice of shredded beef or chicken. Served with typical Latin-American flair.

Crispy plantain slices topped with grilled steak, shredded cheese, potato sticks, and drizzled with creamy and spicy sauces.

Cornmeal arepa filled with tender pulled pork, white cheese, lettuce, tomatoes, and avocado.

Vegan sausage arepa typically includes black beans, sweet plantains, avocado, and a touch of pink sauce nestled in a corn cake.

Arepa filled with black beans and shredded queso fresco.

Arepa filled with cheese and sweet fried plantains.

Sweet corn pancake with queso de mano and fried pork belly.

Arepa stuffed with shredded chicken and gouda cheese.

Grilled steak with grilled cheese, served inside a traditional cornmeal arepa.

Arepa filled with shredded beef and shredded cheese.

Grilled corn dough typically filled with beef, chorizo, and pork, creating a savory blend of flavors in a traditional Latin American sandwich.

Shredded chicken, avocado, and aioli sauce in a corn arepa.

Sweet corn pancake filled with Venezuelan cheese and topped with cream.

Habichuelas negras, pork belly, arroz, maduros.

Habichuelas negras, tiritas de churrasco o carne mechada, arroz, maduros.

Habichuelas negras, carne molida vegana, arroz, maduro.

Freshly made Venezuelan beverage combining raw cane sugar and lime juice.

Traditional Venezuelan drink made with raw cane sugar and fresh lime juice.

Choices of Cola, Diet Cola or Lemon-Lime.

Pure, chilled hydration.