Kaiju Noodle Bar

STEAMED BUNS WITH CARAMELIZED PORK BELLY, FRIED SCALLIONS, CUCUMBERS, SEAWEED SALAD, AND SWEET SOY.\\n

24-HOUR PORK BROTH WITH MARINATED CHASHU PORK, GREEN ONIONS, MUSHROOMS, CHARRED CORN, BABY BOK CHOY, SOY-SAKE MARINATED EGG, AND FRESH RAMEN NOODLES.\\n

12-HOUR CHICKEN BROTH WITH ROASTED PORK BELLY, FRIED SCALLIONS, BABY BOK CHOY, ENOKI MUSHROOMS, AND NORI, SERVED WITH FRESH RAMEN NOODLES.\\n

RICH PORK AND CHICKEN BROTH WITH SPICY SOBORO GROUND PORK, BEAN SPROUTS, BABY BOK CHOY, ENOKI MUSHROOMS, PEANUT DUST, SESAME SEEDS, AND CHILI OIL, SERVED WITH FRESH RAMEN NOODLES.\\n\\n

FLAVORFUL YELLOW CURRY AND THAI COCONUT MILK RAMEN WITH TOMATO SOUP, GREEN ONIONS, BABY BOK CHOY, BEAN SPROUTS, PEANUT DUST, SESAME SEEDS, AND UDON NOODLES.

TEMPURA-BATTERED CRISPY RICE TOPPED WITH SPICY TUNA, CHIVE CREAM CHEESE, SPICY MAYO, SWEET SOY, TEMPURA FLAKES, AND SEAWEED SALAD. SERVED WITH SWEET CHILI SAUCE. \\n

EEL, SPICY CRAB, CREAM CHEESE, SEAWEED, SCALLIONS, NORI, SWEET SOY, AND SPICY MAYO.\\n

RICE NOODLES TOSSED IN HOUSE PEANUT BUTTER PAD THAI SAUCE WITH GREEN BEANS, RED CABBAGE, SNOW PEAS, CREMINI \\nMUSHROOMS, CARROTS, GREEN SCALLIONS, BEAN SPROUTS, PEANUT DUST, SESAME SEEDS, AND LIME.\\n

FRESH EGG NOODLES IN HOUSE OYSTER SAUCE WITH ONIONS, BELL PEPPERS, CREMINI MUSHROOMS, CARROTS, BEAN SPROUTS, SNOW PEAS, HONEY, GREEN SCALLIONS, SESAME SEEDS, AND CILANTRO.

HANDMADE PORK AND GINGER DUMPLINGS, STEAMED AND PAN-FRIED, SERVED WITH HOUSE DUMPLING SAUCE.\\n

12-HOUR JAPANESE WHISKEY PULLED PORK, HOUSE SWEET CHILI SLAW, AND SPICY MAYO.\\n

STEAMED BUNS WITH 12-HOUR SLOW-COOKED, PULLED PORK, FRIED SCALLIONS, CUCUMBER, CHIVE CREAM CHEESE, SEAWEED SALAD, AND SWEET SOY.\\n

SPINACH-INFUSED DUMPLING WRAPPERS FILLED WITH A BLEND OF CABBAGE, CARROTS, AND ONIONS. PAN-SEARED TO PERFECTION AND SERVED WITH OUR HOUSE-MADE DUMPLING SOFRITO AND VEGAN UNAGI SAUCE.\\n\\n

HANDMADE PORK AND GINGER DUMPLINGS, STEAMED AND PAN-FRIED, SERVED WITH HOUSE DUMPLING SAUCE.\\n

PERFECTLY BOILED EDAMAME SAUTÉED IN SPICY SOY AND SAKE SAUCE.\\n

24-HOUR PORK BROTH WITH MARINATED CHASHU PORK, GREEN ONIONS, MUSHROOMS, CHARRED CORN, BABY BOK CHOY, SOY-SAKE MARINATED EGG, AND FRESH RAMEN NOODLES.\\n

12-HOUR CHICKEN BROTH WITH ROASTED PORK BELLY, FRIED SCALLIONS, BABY BOK CHOY, ENOKI MUSHROOMS, AND NORI, SERVED WITH FRESH RAMEN NOODLES.\\n

RICH PORK AND CHICKEN BROTH WITH SPICY SOBORO GROUND PORK, BEAN SPROUTS, BABY BOK CHOY, ENOKI MUSHROOMS, PEANUT DUST, SESAME SEEDS, AND CHILI OIL, SERVED WITH FRESH RAMEN NOODLES.\\n\\n

FLAVORFUL YELLOW CURRY AND THAI COCONUT MILK RAMEN WITH TOMATO SOUP, GREEN ONIONS, BABY BOK CHOY, BEAN SPROUTS, PEANUT DUST, SESAME SEEDS, AND UDON NOODLES.

12-HOUR JAPANESE WHISKEY PULLED PORK, HOUSE SWEET CHILI SLAW, AND SPICY MAYO.\\n

RICE NOODLES TOSSED IN HOUSE PEANUT BUTTER PAD THAI SAUCE WITH GREEN BEANS, RED CABBAGE, SNOW PEAS, CREMINI \\nMUSHROOMS, CARROTS, GREEN SCALLIONS, BEAN SPROUTS, PEANUT DUST, SESAME SEEDS, AND LIME.\\n

FRESH EGG NOODLES IN HOUSE OYSTER SAUCE WITH ONIONS, BELL PEPPERS, CREMINI MUSHROOMS, CARROTS, BEAN SPROUTS, SNOW PEAS, HONEY, GREEN SCALLIONS, SESAME SEEDS, AND CILANTRO.

TEMPURA-FRIED SHRIMP, CREAM CHEESE, \\nAVOCADO, TEMPURA FLAKES, GREEN ONIONS, EEL SAUCE, AND SPICY MAYO.\\n

LIGHTLY FRIED BUN WITH TEMPURA PANKO CHICKEN BREAST TOSSED IN HONEY SRIRACHA SAUCE, CHIVE CREAM CHEESE, SPICY MAYO, AND PEANUT DUST.

STEAMED BUNS WITH 12-HOUR SLOW-COOKED, PULLED PORK, FRIED SCALLIONS, CUCUMBER, CHIVE CREAM CHEESE, SEAWEED SALAD, AND SWEET SOY.\\n

Vegetarian.

Vegetarian. Kaiju's special spicy peanut sauce.

Vegetarian.

Vegan.

Vegan.

Vegetarian.

Vegetarian.

Vegan.

Vegetarian. Grinded peanuts.

Vegetarian.

Vegetarian. Half nori sheet.

Vegan.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Ground pork sautéed with a blend of spices, typically includes a hint of sweetness to balance the heat.

Minced fish blended with spices and herbs, lightly fried to achieve a golden exterior. Typically served with a sweet dipping sauce.

Salmon, prepared in a style befitting Asian cuisine, typically includes a unique blend of spices and sauces, served as an extra to complement the main dish.

This dish features eel, typically prepared in a style complementary to Asian cuisine, as the main ingredient.

Vegetarian.

Vegetarian.

A rich, dark sauce with a balance of sweetness and the umami depth of traditional soy sauce, often used for dipping or glazing.

A sweet, thick sauce made from soy sauce, mirin, and sugar, offering a rich glaze often used in Asian cuisine.

Vegetarian.

A traditional Asian condiment made from fermented soybeans and wheat, offering a rich, savory taste.

Vegetarian.

Fresh egg noodles, carrot, snow peas, red pepper, baby bok choy, cilantro, cremini mushrooms with house oyster sauce.

Thick wheat flour noodles, commonly served in a savory broth with ingredients like fish cake, seaweed, and green onions.

Tender pulled pork marinated in Japanese whisky, served in steamed buns with fresh greens and a side of crispy wonton chips.

Slow-cooked, seasoned pork, often used as a flavorful addition to various dishes.

An additional serving of our marinated and grilled chicken, prepared in a style typical of Asian cuisine.

STEAMED BUNS WITH CARAMELIZED PORK BELLY, FRIED SCALLIONS, CUCUMBERS, SEAWEED SALAD, AND SWEET SOY.\\n

TEMPURA-BATTERED CRISPY RICE TOPPED WITH SPICY TUNA, CHIVE CREAM CHEESE, SPICY MAYO, SWEET SOY, TEMPURA FLAKES, AND SEAWEED SALAD. SERVED WITH SWEET CHILI SAUCE. \\n

SPICY CRAB, CREAM CHEESE, AVOCADO, EEL SAUCE, TEMPURA FLAKES, WONTON CHIPS, CHIVE CREAM CHEESE, SESAME SEEDS, SWEET SOY, AND SWEET CHILI

PANKO-FRIED CHICKEN, CREAM CHEESE, AVOCADO, WONTON CHIPS, GREEN ONIONS, EEL SAUCE, AND SWEET CHILI

CUCUMBER, AVOCADO, GREEN ONIONS, SEAWEED, SCALLIONS, NORI, AND SWEET SOY.\\n\\n

SMOKED SALMON, CREAM CHEESE, MANGO, CHIVE CREAM CHEESE, CUCUMBER, TOGARASHI, NORI, SCALLIONS, AND SWEET SOY.

EEL, SPICY CRAB, CREAM CHEESE, SEAWEED, SCALLIONS, NORI, SWEET SOY, AND SPICY MAYO.\\n

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

Refreshing bottled water.

Refreshing, crisp ginger-flavored carbonated soft drink.