iSushi
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Hours
● Closed- Sun
- Closed
- Mon
- Closed
- Tue
- 5 PM–9 PM
- Wed
- 5 PM–9 PM
- Thu
- 5 PM–9 PM
- Fri
- 5 PM–9 PM
- Sat
- 5 PM–9 PM
🤖 Ask the waiter— tell it what you're cravingOpenHide
Menu
★ Popular12 dishes
Manhattan Roll
$29.00Fresh Bluefin Tuna & Avocado In, Fresh Japanese Yellowtail, Jalapeño & Fried Onions Out.
Mount Fuji Volcano Roll
$36.00Crab Salad In,, Avocado, Grilled Spicy Scallop and Crab outside.
Yellowtail (Fresh from Japan) Scallion Roll
$18.00Fresh Japanese hamachi (yellowtail) with scallion.
Soups18 dishes
Sushi Rolls41 dishes
Manhattan Roll
$29.00Fresh Bluefin Tuna & Avocado In, Fresh Japanese Yellowtail, Jalapeño & Fried Onions Out.
Mount Fuji Volcano Roll
$36.00Crab Salad In,, Avocado, Grilled Spicy Scallop and Crab outside.
Yellowtail (Fresh from Japan) Scallion Roll
$18.00Fresh Japanese hamachi (yellowtail) with scallion.
Spicy King Salmon Roll
$17.00Fresh King Salmon with spicy Japanese mayonnaise. King Salmon is the lushest, most premium salmon, prized for its silken, melting texture
Osaka Roll
$29.00Fresh Bluefin Tuna & Avocad In, Fresh Japanese Yellowtail, Fresh Alaskan King Salmon & Caviar Out
Salmon Roll (Fresh King Salmon)
$17.00Fresh King Salmon. King Salmon is the lushest, most premium salmon, prized for its silken, melting texture.
Rainbow Bridge Deluxe Roll With Japanese Snow Crab
$39.00Japanese Snow Crab, Avocado & Cucumber In, Assorted Fresh Sashimi Out
Rose Roll
$45.00No Rice or Seaweed. Spicy Fresh Bluefin Tuna & Avocado In, Fresh King Salmon Out,Masago On Top
TEMAKI Spicy King Salmon Hand Roll
$17.00Fresh King Salmon with spicy Japanese mayonnaise. King Salmon is the lushest, most premium salmon, prized for its silken, melting texture.
TEMAKI Salmon (King) Hand Roll
$17.00Fresh King Salmon. King Salmon is the lushest, most premium salmon, prized for its silken, melting texture.
TEMAKI Yellowtail Scallion Hand Roll
$19.00Fresh Japanese hamachi (yellowtail) with scallion. Seaweed Outside Shaped Like A Cone
Sushi & Sashimi34 dishes
Ankimo / Monkfish Liver (1 Piece)
$18.00Ankimo is a Japanese delicacy of steamed monkfish liver, often called the
Botan Ebi / Sweet Shrimp (1 Piece)
$16.00Botan ebi sushi is a luxury type of sushi made from raw, sweet, and large spot prawns. This premium ingredient is highly prized for its melt-in-your-mouth texture and rich, oceanic sweetness..
Eel / Unagi, (2 Pieces)
$14.00Freshwater Japanese eel, prepared using the kabayaki method, where it is grilled and basted, resulting in a rich, fatty, and tender texture.
Gindara / Black Cod (2 Pieces)
$18.00Our Fresh Alaskan Gindara, also known as black cod or sablefish, a fish prized for its rich, buttery flavor and velvety, succulent texture.
Ika - Aori Ika Squid (2 Pieces)
$14.00Aori Ika or Japanese bigfin reef squid, a popular and prized variety in Japan known for its rich, sweet flavor and elastic-yet-tender texture.
Ikura / Salmon Roe (2 Pieces)
$14.00Salmon roe (fish eggs), known for its vibrant orange color and signature popping texture.
Madai / Japanese Seabream (2 Pieces)
$24.00Japanese red sea bream, a prized white fish known for its delicate flavor, firm texture, and subtle sweetness.
Salmon (King) / Masunosuke Toro (1 Piece)
$16.00A rare and luxurious type of sushi made with the fatty belly of king salmon, which is known for its rich, melt-in-your-mouth flavor.
Albacore Tuna / Shiro Maguro (2 Pieces)
$20.00Known for their mild, buttery, and melt-in-your-mouth texture, making them a delicate and rich choice.
Uni, Hokkaido Ultra Premium Sea Urchin (1 Piece)
$35.00The Finest Ultra Premium Uni Available, flown in fresh from Hokkaido, Japan
Bluefin Chutoro Fatty Tuna (1 Piece)
$24.00Chutoro is a medium-fatty cut of bluefin tuna belly, prized for having a rich flavor and a luxurious texture that is a perfect balance between the leaner akami and the extremely fatty otoro
Bluefin Otoro Fatty Tuna (1 Piece)
$29.00Otoro is a premium, fatty cut from the belly of the Bluefin tuna, known for its rich, buttery flavor and melt-in-your-mouth texture. It is the fattiest part of the bluefin tuna belly
Bluefin Kamatoro 1 Piece
$39.00Kamatoro is a rare, highly prized cut of fatty tuna from the collar and gill area of a bluefin tuna. It is known for its rich, marbled texture that resembles wagyu beef and its melt-in-your-mouth, buttery flavor.
Scallop Hokkaido / Hotate (2 Pieces)
$23.00Prized for luxuriously sweet, buttery flavor and delicate, melt-in-your-mouth texture. Sourced from the cold, nutrient-rich waters around Japan's northern island of Hokkaido, the scallops are served raw.
Kamasu / Baby Barracuda (2 Pieces)
$23.00Japanese baby barracuda, with firm, white, and subtly sweet flesh.
Sayori / Japanese halfbeak (2 pieces)
$24.00Japanese halfbeak, a slender, silver fish (hikarimono) known for its clean, delicate, and mildly sweet flavor and silky texture.
Shima Aji / Striped Jack (2 Pieces)
$23.00A premium white fish sushi with a mild, slightly sweet, and rich flavor..
Toro Tasting with A5 Japanese Wagyu
$135.00One of each: Chutoro, Otoro, Kamatoro, Hamachi Toro, Masunosuke (King Salmon) Toro and A5/BMS12 Miyazaki Wagyu with fresh Japanese wasabi, sushi or sashimi
Crab Salad (2 Pieces)
$12.00Our house-prepared crab salad — featuring Japanese Kanikama gently folded with luscious QP Japanese mayonnaise for a perfectly balanced flavor.
Salmon (King) / Masunosuke (2 Pieces)
$19.00King Salmon is the lushest, most premium salmon, prized for its silken, melting texture.
Lovers Deluxe Combination, featuring fresh fish from Japan
$145.008 pieces of sushi, 6 pieces of sashimi, 2 chef's-choice maki rolls & 2 miso soups
Sashimi Deluxe Combination, featuring fresh fish from Japan
$89.0012 Pieces Sashimi, Chef's Choice (no changes)