Daimayin

Pan-fried Japanese dumplings filled with pork and vegetables.

Seared tuna sliced thin with ponzu and garnish.

Thick wheat noodles in savory Japanese broth.

Stir-fried buckwheat noodles with vegetables and protein.

Sweet Japanese rice cake dessert with ice cream filling.

Marinated mackerel over hand-pressed sushi rice.

Sushi roll topped with spicy tuna and eel sauce.

Savory Osaka-style Japanese pancake with cabbage, protein and toppings.